From a young age I watched closely as my mother, grandmothers and aunts worked their magic in the kitchen. The first time I tried cooking something, I could barely reach the stove or the sink, but my father’s reaction to my making his favorite cake and pasta made me come back for more.
When I think of food, I think of home and the people I love.
My traveling experiences exposed me to various cuisines. Mixing little of this and that became my cooking style.
I love gathering with friends and family around the table to enjoy good food, drinks and conversation.
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