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sweetleaf205
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Sweetleaf205's Friends

  • Asish Chatterjee
  • Jill McKeever
  • Angela
  • Lisa Schmidt (Comfortcook)
  • kenan
  • IFNWebTv
  • Roma gourmet
  • jamyjamy
  • shantanu
  • CookingPal
 

sweetleaf205's FoodTube®

Profile Information

Where I Live:
new york
About Me:
i love gardening, cooking and eating...
my right hand man is my 5 year old son cooper.

Comment Wall (6 comments)

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At 9:06pm on May 22, 2017, ujang sholahuddin said…
At 2:59pm on June 27, 2015, adutar said…

hello my dear.please contact me through
my email address adutarbaby@gmail.com
thanks

At 7:32pm on June 5, 2008, Angela said…
That sounds amazing! I love your area I'm on the upper west side. Keep in touch :)
all the best!
At 3:23am on April 17, 2008, kenan said…
hı sweetleaf how r you
what s your job ?
At 8:02am on March 17, 2008, Roma gourmet said…
Hi! I’m new on food tube… If you like Italian cuisine, please check out my web site www.roma-gourmet.com dedicated to Italian cuisine and let me know if you like it :)
At 11:25am on March 12, 2008, jamyjamy said…
Hello I am new here...:-) As I can not open a group here on this ning plattform, please leave comments about our series at my forum discussion.

You are also welcome as ning-member sign in at greatcooks and join my group: Charlottenburg Cuisine there!


You can not see this video? You need to install the plugin from DIVX. Do not worry and hesitate to do so! You will love the quality...:-)

We recently embedded on my food tube page CHARLOTTENBURG CUISINE EPISODE 13:

This dinner is a little bit more elaborate, but worth the effort. Todays appetizer is a sunchoke soup with wild-boar smoked ham. As a main dish we serve slow cooked beefshoulder with potato-truffle mash and we finish the meal with a mangoparfait on rasberry mousse. Our wine recommendation for this menu is the 2005 „Cuvée Cecile“ from the vineyard Grand Bourjassot.

I am a former stage6 member and dedicated to the quality of the divx codec. See also my forum about Divx at stage66.
 
 
 

 

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