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Chicken Liver Pate: POV Italian Cooking Episode 103

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers, onions, garlic, white wine and capers into a creamy, smooth and decadent topping for toasted bread or crackers. See how I make Chicken Liver Pâté in episode 103 of POV Italian Cooking

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Comment by mi ka on November 12, 2018 at 11:07pm

You’re a wonderful cook. 

run 3

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