How to make croissants!
We need:
cottage cheese - 500 grams
butter - 250 grams
baking soda - 1/4 teaspoon
Vinegar - 10 grams
vanilla sugar - 150 grams
Wheat flour - 400 - 500 grams
For the filling:
sugar - 100 grams
any nuts - 150 g
Sunflower oil, for greasing the pan.

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