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How to cook leeks and bacon with Crème Fraîche (Rodda's)

Leeks and bacon cooked with Rodda's crème fraiche

Recipe from Neil Haydock, Executive Chef of The Hotel & Extreme Academy, Watergate Bay with Niamh Shields aka Eat Like a Girl and Signe Johansen aka Scandilicious.

For more delicious recipes visit Rodda's website www.roddas.co.uk

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